Fulton County Health Department - School Nutrition Association
TRANSPORTATION – If foods are to be transported from one location to another, keep them well covered and provide adequate temperature controls. Cold foods need to be kept at 41°F or colder. Hot foods cannot be transported -- they must be prepared on site. STORAGE – All food and single-use items must be stored at ...
Address
Tel
Website
Date
|
Product Description
|
Supplier
|
Money
|
Quantity
|
Weight
|
---|
schoolnutrition's website is schoolnutrition.org