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bcols trail cooking 2011 - BSA Troop 2012

o Store Bought o Homemade: 1 lb. Beef; your choice; if not tender cut; slice paper thin; tender cut slice 1/8 to 1/4" thick; 1/2 tsp. Pepper; 1 tsp. Onion powder; 1/2 tsp . Garlic powder, 3 tbls. Soy sauce; 5 tbls. Worcestershire sauce. Trim all fat off the beef. Mix other ingredients together. Marinate meat overnight in the mixture.

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