[PDF] Menus 2020 - fine dining in style
EUMETSAT Cooking Club 2014, The Recipes. (c) Stephan Zinke, 2015 ... ingredients, distributed the work, and oversaw the timely preparation of the food. ... for decoration only) ... 18) Serve the stuffed peaches with a scoop of vanilla ice cream or whipped cream. ... 3. Sprinkle with the walnuts and the crumbled Parma ham.
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