June | 2011 | Bouillie
Sep 4, 2012 · are received from a supplier in a cased or overwrapped lot, such as hand ... Table A. Interaction of pH and AW for control of spores in food ... "Tableware" means eating, drinking, and serving utensils for table use such as flatware including forks ... The use of equipment such as flat top grills or griddles, woks, ...
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