Staff Size:51-200 employees人
Heritage Wheat | Balthazar Bakery Englewood
Breads. Heritage Wheat. Older varieties of Magog and Oland wheat from Maine Grains Mill provide long flavors and good keeping ...
Address
80 Spring St, New York, New York, 10012-3907, United States
Tel
(201) 503-9717
Website
Industry
Information Technology And Services
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Contacts | Job Title | Contacts | Location | Update |
Paula Oland | Baker |
|
Greater New York City Area | |
Beth Blankenhorn | Account Services Director |
|
Englewood, New Jersey, United States | |
Patrick Fernandez | Expediter/Barista/Cashier |
|
Bronx, New York, United States | |
Etai Almog | Production Manager And Head Baker |
|
Israel | |
Rafael Padron | Ingeniero De Mantenimiento |
|
Bergenfield, New Jersey, United States |
Balthazar Bakery's address is 80 Spring St, New York, New York, 10012-3907, United States
Balthazar Bakeryinstagram is : instagram.com/balthazarbakery/
Balthazar Bakerylinkedin is : http://www.linkedin.com/company/balthazar-bakery
Balthazar Bakery Contacts: Tel: (201) 503-9717 Website: balthazarbakery.com
Balthazar Bakery's website is balthazarbakery.com