albuquerqueurbanhomestead
Perennial Arugula, With Notes on Montpellier Butter | My urban ...
Jun 14, 2015 ... 4 salted anchovy fillets, rinsed, soaked in water for 10 minutes and dried with a paper towel 2 tablespoons salted capers, rinsed, soaked, and drained 1 small garlic clove 1/4 teaspoon cayenne pepper. Freshly ground black pepper 3 hard- cooked large egg yolks 2 large raw egg yolks 1/2 cup (one quarter ...
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