Staff Size:51-200人
AFC Sushi
2 days ago · "We believe a just food system starts with breakfast and our ... as part of a new partnership with Beyond Meat, the plant-based food company.
Address
dominguez, california, united states
Tel
(310) 604-3200
Website
Industry
Food & Beverages
Date
|
Product Description
|
Supplier
|
Money
|
Quantity
|
Weight
|
---|
Contacts | Job Title | Contacts | Location | Update |
Adam Sakurayama | Regional Manager |
|
Elk Grove Village, Illinois, United States | |
Katharina Hong | Legal Administration Supervisor |
|
Diamond Bar, California, United States | |
Endrix Davila | General Manager |
|
La Puente, California, United States | |
Johnny Chang | President Of Distribution |
|
Los Angeles, California, United States | |
James H Johns | Independent Marketing Consultant |
|
Culver City, California, United States | |
Anthony Kim | National Account Sales Manager |
|
Orange County, California, United States | |
Masahiko Tajima | Director |
|
Irvine, California, United States | |
Htoo Aung | Regional Manager |
|
United States | |
Sarah Groveunder | Social Media Strategist |
|
Cerritos, California, United States | |
Michael Hung | Manager / Communications And Promotions Department / Research And Development Division |
|
Los Angeles Metropolitan Area | |
Deborah Bush | Brand Development Manager |
|
Los Angeles Metropolitan Area | |
Vanessa Rodriguez | Nutrition And Labeling Compliance Assistant |
|
Lawndale, California, United States | |
Caitlin Perhosky | National Account Manager |
|
Manchester, New Hampshire, United States | |
Yoshi Kurosawa |
|
Compton, California, United States | ||
Ramon Lozada | Sushi Chef |
|
Euclid, Ohio, United States | |
Denise Takehara | Senior Food Safety Specialist, CP-FS |
|
Los Angeles, California, United States | |
Fred Tam | Assistant Controller |
|
Beverly Hills, California, United States | |
Roy Michael Flores | Accounting Manager |
|
Torrance, California, United States | |
Anthony Nhan | Multimedia Designer |
|
Los Angeles Metropolitan Area | |
Kris Dela Merced | Human Resources Manager |
|
Los Angeles Metropolitan Area | |
Rananda Inaray | Sushi Chef |
|
Calgary, Alberta, Canada | |
Seiki Okamoto | General Manager Of Corporate Planning |
|
Los Angeles, California, United States | |
Gerardo Siordia Posadas | General Manager Of Legal & Compliance |
|
Santa Ana, California, United States | |
Andy Nguyen | Systems Administration Supervisor |
|
Torrance, California, United States | |
Yui Taninaka | Project Manager |
|
Torrance, California, United States | |
Jason Mckenzie | Regional Manager WA/SA/NT/VIC |
|
Greater Perth Area | |
Heru Agus Wiyanto | Training Manager |
|
Sydney, New South Wales, Australia | |
Radicel Loth |
|
Greater Chicago Area | ||
Yamin Yee | Administrative Assistant |
|
Torrance, California, United States | |
Min Tun | Franchise Services Supervisor |
|
Los Angeles Metropolitan Area | |
Anna Coleman | Food Safety Manager |
|
Lake Alfred, Florida, United States | |
Win Han | Regional Manager |
|
New York, New York, United States | |
Ray Fekrinia | General Manager |
|
Manhattan Beach, California, United States | |
Julia Young | Nutrition & Labeling Compliance Manager |
|
Los Angeles, California, United States | |
Dave Chou | Regional Manager |
|
Ann Arbor, Michigan, United States | |
April Martinez | Payroll Supervisor |
|
Los Angeles Metropolitan Area | |
Jeff Seiler | CEO And President |
|
Torrance, California, United States | |
Sonia Cole | National Account Manager |
|
Downey, California, United States | |
Linh Tran | Nutrition And Labeling Compliance Supervisor |
|
Garden Grove, California, United States | |
Andy Liu | Assistant Area Manager |
|
Greater Brisbane Area | |
Tanya De La Cruz Cody | Travel Coordinator |
|
San Pedro, California, United States | |
Ed Uyehara | Software Developer |
|
Torrance, California, United States | |
Khin Lwin | Administrative Assistant |
|
Los Angeles Metropolitan Area | |
Pin Chen | Regional Manager |
|
Atlanta, Georgia, United States | |
Amanda Tijerino | Human Resources Assistant |
|
Los Angeles Metropolitan Area | |
Naw Eh Mue Kho | Administrative Assistant |
|
Los Angeles Metropolitan Area | |
Jacinta Alesana | Administrative Assistant |
|
Los Angeles Metropolitan Area | |
Jeffrey A | IT Project Manager |
|
Los Angeles Metropolitan Area | |
Solomon Lian | Assistant Regional Manager |
|
Lawrenceville, Georgia, United States | |
Chuang Zhao | 特许经营店主 |
|
Los Angeles Metropolitan Area | |
Kenny Lau | Division Manager |
|
West Palm Beach, Florida, United States | |
Anthony Anaya | Information Technology Business Analyst |
|
Los Angeles Metropolitan Area | |
Vincent Truong | Human Resources Generalist |
|
Alhambra, California, United States | |
Yajun Bai | Franchise Owner |
|
Toronto, Ontario, Canada | |
Joy Lee | Manager Of Business Operations Department |
|
Alhambra, California, United States | |
Olive Edgar | Union Compliance Administrator |
|
Long Beach, California, United States | |
Kacie Y | Legal/Compliance Administrator |
|
Compton, California, United States | |
Gloria I | Manager Of Business Operations |
|
Compton, California, United States | |
Mary Lasaw | Manager Of Business Operation & Franchise Recruiting Department |
|
Compton, California, United States | |
Alan Chui | Assistant Regional Manager |
|
Calgary, Alberta, Canada | |
Eddie Kikuchi | A/R Supervisor |
|
Compton, California, United States | |
Suhun Kim | Franchisee |
|
Victoria, Colombie-Britannique, Canada | |
Carmen Alvarado | Human Resources Generalist |
|
Hawthorne, California, United States | |
Giordane Nicart | Corporate Franchise Trainer |
|
Long Beach, California, United States | |
Akihiro Shimizu | Regional Manager |
|
Tucson, Arizona, United States | |
Michelle Melton | Sushi Chef |
|
Spring Valley, California, United States | |
Dawt Lian | Sushi Chef |
|
Greater Indianapolis | |
Annmarie Cronin | Regional Manager |
|
Scottsdale, Arizona, United States | |
Swuanpyae Phyo | Regional Manager |
|
San Francisco Bay Area | |
Kenny Lau | Regional Manager |
|
Fort Lauderdale, Florida, United States | |
Angie Canchola | Compliance Manager |
|
Long Beach, California, United States | |
Luisa Wanstall | QA And Regulatory Manager |
|
Greater Sydney Area | |
Amy Aung | Chef |
|
San Francisco Bay Area | |
Mari Nagakusa | Executive Assistant |
|
California, United States | |
Thang Dim | Manager( Self-Employed) |
|
Greater Chicago Area | |
Andrew Folk | Regional Manager |
|
Sarasota, Florida, United States | |
Alejandro Chong | REGIONAL MANAGER |
|
Mandeville, Louisiana, United States | |
Keiko K | Marketing Analyst |
|
El Segundo, California, United States | |
Richard Wu | Regional Manager |
|
Lilburn, Georgia, United States | |
Lian Pau | Regional Manager |
|
Clarkston, Georgia, United States | |
Emily Swee | Accounting Analyst |
|
Rosemead, California, United States | |
Tha Ku | Franchisee |
|
Omaha, Nebraska, United States | |
Sydney Buff | Food Safety Auditor |
|
Durham, North Carolina, United States | |
Yen Lin | Temp Chef |
|
Atlanta Metropolitan Area | |
Aïda Gatell Casino | Franchise Administrator |
|
Sydney, New South Wales, Australia | |
Maro Kang | Franchise Owner |
|
Atlanta, Georgia, United States | |
Twai Chan | Administrative Supervisor |
|
Monterey Park, California, United States | |
Moe Lwin | Assistant Regional Manager |
|
Oak Park, Illinois, United States | |
Alan Robert Carlos | Accounting Clerk |
|
Los Angeles Metropolitan Area | |
Suk Chan | Nutrition & Label Compliance Supervisor |
|
Los Angeles Metropolitan Area | |
Eddie Fujita | Deputy General Manager |
|
Greater Houston | |
Linh Tran | Nutrition And Compliance |
|
Compton, California, United States | |
Angie Canchola | Franchise Administration Supervisor |
|
Long Beach, California, United States | |
Pye Kyaw | Franchise Operation |
|
San Jose, California, United States | |
San Yu | Corporate Franchise Trainer |
|
United States | |
Raya Luna Yu | Legal Administrative Assistant |
|
Los Angeles Metropolitan Area | |
Charity Lamberth | Franchise Owner |
|
Glenwood, Maryland, United States | |
Maung Zaw | Accounts Payable Supervisor |
|
Alhambra, California, United States | |
Cung Sang | Sushi Chef |
|
Knoxville Metropolitan Area | |
Ryo Goto | Research Chef |
|
Gardena, California, United States |
Advanced Fresh Concept Franchise Corp's address is dominguez, california, united states
Advanced Fresh Concept Franchise Corplinkedin is : https://linkedin.com/company/advanced-fresh-concepts-franchise-corporation
Advanced Fresh Concept Franchise Corp Contacts: Tel: (310) 604-3200 Website: afcsushi.com
Advanced Fresh Concept Franchise Corp's website is afcsushi.com
Advanced Fresh Concept Franchise CorpI agree and create contacts1986.0